A Legacy of Authentic Flavor Since 2009
Since 2009, our head chef and owner, Asrar Saeed, has brought authentic Pakistani cuisine with recipes rooted in family and tradition. Anywhere you go in Houston, the Tempura is synonymous with quality, fresh ingredients, and service!
Try any one of our five locations, and we promise, you’ll leave planning your next visit!
Meet the Visionary Behind Tempura
Tempura means authentic Pakistani food with a Japanese fusion, marinated and cooked with the best spices Pakistan has to offer, right here in Houston.
In 2009, with God’s help, I opened our first location in the north side of Houston with a commitment to use the same passion and recipes of my mother. Since then, we have grown to three locations and have formed semi-exclusive partnerships with hotels such as the JW Marriot, Hilton Americas, and others for catering.
Fresh Ingredients, Timeless Tradition
We only pick the best vegetables, spices, and flour for our dishes and we’re committed to fresh. Just like mom and Grandma made it! Our recipes are rooted in tradition, and remain unchanged! Hand-blended spices, passion, and a little love by the same chefs are the reason our food is always consistent!
Capturing the Tempura Experience
Take a glimpse into the inviting atmosphere of Tempura. Our cozy and vibrant space brings the warmth of traditional flavors and the energy of a family-owned kitchen right to your table.
